Weekend Recipes

Barossa Fine Foods B.L.T

Smoked Chorizo & Cheese Muffins

Lamb Loin Chops with Chargrilled Eggplant, Asparagus, Mint, Pea & Goats Cheese Salad

T Bone Steak With Fresh Chimichurri & Hand Cut Chips

Crispy Gypsy Speck, Roasted Root Vegetable Salad with Persian Feta & Sage

Mild Italian Sausage Pizza

Lamb Ragu

Chorizo Chipolata Baked Eggs

Salsa Verde

Smoked Wagyu Beef Rolls with Watercress & Apple Remoulade

Smoked Ham Hock & Pea soup

Smoked Chorizo & Tiger Prawn Pasta

Panfried Leberkäse with Crispy Potatoes, Wilted Spinach & Fried Egg

Barbecued Prawns Wrapped in Proscuitto

Hot Smoked Salmon & Caper Pasta

Bacon Jam

Belgium Waffles with Crispy Bacon & Maple Butter

Maple & Cinnamon Bacon with Pancakes, Pecans and Maple Syrup