snout
Schulz ButchersOur premium range of Barossa Valley style smallgoods, available in Barossa Fine Foods and Standom Stores.
StandomTraditional Eastern European smallgoods and continental Deli
Angelakis BrosOur Seafood retail stores
The CheesemongerLocal and international Chesses, smallgoods and gourmet pantry items.
RecipesBrowse our growing range of recipes
Cooking TipsLearn from the masters and become your best cook
EventsLearn about upcoming events near you
Store LocationsFind your nearest store.
SustainabilityLearn about our efforts to move to a more sustainable company
AwardsSee what makes our products so popular
FarmersLearn more about where we source our product
Contact UsGet in touch with us
CareersFind out about career opportunities.
The Fine FoodiesJoin our rewards club
LoginLogin to your Fine Foodies account
RegisterRegister your card
PromotionsFind out about upcoming promotions.
Supermarket RangingDiscover how we can help you to bring the finest to your customers
Foodservice PartnershipsStand out from the crowd and give your customers an unforgettable experience with Barossa Fine Foods
CareersFind new and exciting opportunities amongst our team

Entertaining Recipes

139 recipes

Sort By: Newest Title

Serves4
Prep20m
Cook45m
Pork & Beef Classic Bolognese PappardellePublished 15th April, 2020
Serves4
Prep25m
Cook2h
Diced Pork Spicy Indian Madras CurryPublished 7th April, 2020
Serves2
Prep10m
Cook5m
Flammkuchen with Spanish Salami, Kalamata Olives & SagePublished 16th March, 2020
Serves4
Prep15m
Cook10m
Gypsy Speck Wrapped Figs with Persian Feta & Fig SyrupPublished 11th March, 2020
Serves2
Prep5m
Cook5m
Flammkuchen with Smoked Ham, Bocconcini & Fresh BasilPublished 11th March, 2020
Serves2
Prep10m
Cook5m
Flammkuchen with Gypsy Speck, Fresh Figs, Thyme & Fig SyrupPublished 11th March, 2020
Serves4
Prep20m
Cook2h
Royal Gala Apple ChipsPublished 11th March, 2020
Serves4
Prep20m
Cook59m
Quick Pickled Red OnionsPublished 11th March, 2020
Serves4
Prep15m
Cook
Pistachio & Parsley PestoPublished 11th March, 2020
Serves4
Prep20m
Cook40m
Marinated Calamari & Pork Belly Noodle SaladPublished 4th March, 2020
Serves4
Prep1h 30m
Cook10m
Grilled Scotch Fillet with Pickled Red Onions & Pistachio PestoPublished 4th March, 2020
Serves6
Prep30m
Cook30m
Gourmet Meatballs with ChimichurriPublished 4th March, 2020
Serves4
Prep30m
Cook40m
Baked Garlic, Lemon & Thyme Chicken DrumsticksPublished 4th March, 2020
Serves4
Prep30m
Cook
Mezze Platter with Marinated MusselsPublished 4th March, 2020
Serves4
Prep30m
Cook15m
Rump Steak Tacos with Guacamole & Pico De GalloPublished 28th January, 2020
Serves4
Prep30m
Cook15m
Lamb Loin Chops with Chargrilled Eggplant, Asparagus, Mint, Pea & Goats Cheese SaladPublished 28th January, 2020
Serves4
Prep45m
Cook15m
Spanish Salami, Olive & Tomato PizzaPublished 28th January, 2020
Serves4
Prep30m
Cook15m
Vietnamese Marinated Rump Steak Cold RollsPublished 28th January, 2020