Cooked/Smoked Sausage (Wurst)

Kalbs Bratwurst

A swiss style fine pork and veal sausage with lemon, pepper and nutmeg. Blanched only.


Serving Suggestion: BBQ, Fry or Boil with whole grain mustard. Skin can be removed.

2011 Sydney Royal Fine Food Show Bronze
2012 Sydney Royal Fine Food Show Silver
2013 Sydney Royal Fine Food Show Bronze
  • Gluten Free
$15.99 kg
1 sausage
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(approx)
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