Fresh Sausages

Duck & Veal Sausage

A fine ground sausage with 40% duck meat, fennel, garlic, onion, parsley and cardamon. A multi-award winning sausage.

2011 Sydney Royal Fine Food Show Bronze
2012 Sydney Royal Fine Food Show Silver
2014 Sydney Royal Fine Food Show Silver
2015 Sydney Royal Fine Food Show Bronze
  • Gluten Free
$15.99 kg
1 Sausage
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(approx)
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