Beef Blade Roast (307)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Blade Steak (306)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Fillet (312)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Fillet Steak (313)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Mince (318)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Round Roast (349)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Round Steak (350)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Beef Silverside (357)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Corned Beef (310)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia. Available in 1-1.5kg weights.


Diced Beef (311)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Eye Of Silverside Steak (358)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Osso Bucco Chop (343)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Porterhouse Steak (347)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Porterhouse Well Hung (375)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Rump Steak (351)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Scotch Fillet Full (356)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Scotch Fillet Steak (382)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Standing Rib Roast (348)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Standing Rib Steak (380)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Stir Fry (359)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


T Bone Steak (360)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Top Grade Beef Mince (319)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.

Topside Roast (363)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.


Topside Steak (362)

Yearling and MSA graded beef selected from the best regions (South East, Gippsland, Northern NSW) across Australia.



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