With pork mince, breadcrumbs, apples, walnuts, herbs and spice
Weight: 2.5 to 5Kg Code: Enquire...
we derind one of our cured, smoked and cooked Leg Hams on bone, mark a diamond patern in the fat, glaze it with orange and maple sugar then decorate it with cloves glazed cherries and oranges.
Weight: 7 to 10 kg Code: Enquire...
A short leg ham on bone with rind and most fat removed smoked and cooked. It is then sliced on the bone in 1cm thicknesses using our special spiral slicer. It is then glazed with orange and maple sugar so that the flavour trickles between each segment. Carving and serving has never been easier.
Weight: 6-7kg Code: Enquire...
this boneless cured smoked and cooked Ham has the rind removed fat marked in diamond pattern, glazed with orange and maple sugar then decorated with Glazed cherries and orange wheels.
Weight: 2.5 to 5Kg Code: Enquire...
Roasted boneless duck inlaid with breadcrumb and turkey mince stuffing, centered with chicken breast and morello cherries on a background of fresh basil and thyme. Gold medal at Sydney Fine Foods show, a great addition to any feast.
Weight: 1kg Code: 757 Enquire...
Roasted boneless duck inlaid with a boneless chicken and chicken breast mince. Seasoned with fresh herbs and pistachios, ready to cold or reheat for the perfect roast.
Weight: 1.5kg Code: 754 Enquire...
Traditional roasted pork loin inlaid with prunes, walnut and pork mince, delicately marinaded. Great for cold or reheating as a christmas centrepiece.
Weight: 1.5kg Code: 610 Enquire...
Marinaded free range roast turkey breast with a pistachio and orange zest flavour on a crumb and thigh mince base. Either eat cold or reheat to serve.
Weight: 1.25kg Code: 750 Enquire...
the ultimate! layered with Turkey mince vegetables and breadcrumb a turkey tenderloin wrapped in a boneless chicken inside a boneless duck inside a boneless turkey then slow roasted to retain it's moisture.
Weight: 5kg Code: Enquire...