Fresh Sausages

A base mince of beef and pork with breadcrumb parsley onions garlic and cardamon. Used for burgers, stuffing meatloaf etc.

  Weight:   Code: 202   Enquire...

Fine ground with a traditional nutmeg and thyme flavour blended with rice flour and potato starch for a lighter texture.

  Weight: 70g   Code: 205   Enquire...

South African style sausage made with coriander, vinegar and allspice.

  Weight: 100g   Code: 235   Enquire...

Traditional german sausage, pork based, with lemon, ginger chives and paprika.

  Weight: 70g   Code: 227   Enquire...

Traditional english sausage, fine ground with english rusk, pepper, nutmeg and sage. This sausage contains gluten.

  Weight: 35 & 70g   Code: 232-234   Enquire...

Medium ground hungarian skinless sausage with garlic, onion and coriander.

  Weight: 70g   Code: 215   Enquire...

Fine ground chicken thigh with sweet mango. tropical marinade and a pinch of chilli to balance the sweetness.

  Weight: 70G   Code: 212   Enquire...

Fine ground chicken thigh with fresh basil, sun dried tomato wine and herbs.

  Weight: 100g   Code: 196   Enquire...

A base mix of chicken thigh fillet minced with breadcrumb chives sage and pepper. used for burgers, stuffing or in pastry.

  Weight:   Code: 208   Enquire...

Medium ground sausage blended with rice flour, starch, rosemary, thyme and onion.

  Weight: 100g   Code: 221   Enquire...

Fine ground sausage with 40% duck meat, fennel, garlic, onion, parsley and cardamon. A multi award winning sausage.

  Weight: 100g   Code: 277   Enquire...

Farmed native Emu product with coriander, roast onions and a hint of pork. kept simple to show off the Emu flavour

  Weight: 70g   Code: 239   Enquire...

Fine ground pork sausage blended with rice flour and potato starch seasoned with sage and nutmeg.

  Weight: 70g   Code: 223   Enquire...

Using local Free Range chicken we blend it with rice flour and potato starch, pepper chives and sage.

  Weight: 70g   Code: 452   Enquire...

Free range turkey from Bordertown SA, blended with sweet herbs, ground caraway and coriander.

  Weight: 100g   Code: 275   Enquire...

Pork sausage with garlic, pepper, coriander and chilli.

  Weight: 100g   Code: 261   Enquire...

Pork sausage with pepper, garlic, fennel and coriander.

  Weight: 100g   Code: 225   Enquire...

Medium ground native sausage with garlic, garlic and coriander.

  Weight: 70g   Code: 237   Enquire...

Medium ground with mild herbs. A great lamb sausage for breakfasts.

  Weight: 70g   Code: 222   Enquire...

A base mince of lamb breadcrumb rosemary garlic. Used in burgers, meatloaf etc.

  Weight:   Code: 210   Enquire...

Medium ground beef lamb and pork sausage with paprika, chilli, cumin and oregano. Traditional french recipe.

  Weight: 70g   Code: 229   Enquire...

Pork based medium ground sausage with hickory smoke flavour, a hint of capsicum, herbs and generous cheese.

  Weight: 70g   Code: 249   Enquire...

Thin pork and veal sausage with onions, pepper and caraway. Sold in chipolata form.

  Weight: 35g   Code: 365   Enquire...

fresh beef sausage made with organicly certified meat using natural ingredients and no preservative has a short shelf life

  Weight: 70G   Code: 124   Enquire...

A beef sausage made with organically certified meat with natural ingredients with no preservatives. Has a short self life.

  Weight: 70g   Code: 251   Enquire...

Medium ground traditional pork based sausage with fennel and garlic.

  Weight: 100g   Code: 263   Enquire...

Fine ground pork with button mushrooms, rice flour, potato starch,  onions and spices.

  Weight: 100g   Code: 260   Enquire...

Beef sausage made with english rusk pressed into a square block to hand slice and fry. Very traditional scotch product.

  Weight: 3.5kg   Code: 216   Enquire...

Medium ground with coriander, paprika and a hint of garlic.

  Weight: 70g   Code: 217   Enquire...

600 year traditional pork spread with rum paprika and pepper.

  Weight: 200g   Code: 526   Enquire...

Venison from Hahndorf Venison with port, garlic, cardamon and spices.

  Weight: 70g   Code: 241   Enquire...

Using well marbled wagyu beef, this sausage is blended with thyme, worcestershire sauce horseraddish and cracked pepper.

  Weight: 100g   Code: 262   Enquire...

A medium ground pork sausage with fresh herbs and  mustard.

  Weight: 100g   Code: 231   Enquire...